CREAMY BEEF & CHEESE DIP

Ingredients:

1 cream cheese, 8 oz

1 jar (2.5 oz) sliced dried beef, finely chopped

¼ c. coarsely chopped pecans

2 Tbsp. Mayonnaise

2 Tbsp finely chopped onion

2 Tbsp. finely chopped green pepper

1 tsp. pepper

Do not add salt

Directions:

Unwrap and place cream cheese in a 1-qt casserole. Microwave for 45 seconds on full power or until cheese is softened. Add other ingredients and mix well. Microwave 2-3 minutes on full power or until bubbly. Serve with crisp crackers or chips.